Comments on: newer trends eatery in business with?

By: indrajeet d

indrajeet d — Tue, 09 Mar 2010 17:36:59 +0000

Please supply the food, in 'Dibbas' (packets) to office-workers (Govt. and private organisations), during 5 or 6 days, at noon. Send the 'Dibbas' to their houses, spinsters, in evening, also; BUT THE QUALITY AND QUANTITY OF FOOD MUST BE VERY GOOD; HYGIENIC, FRESH, TASTY, CHEAPER, DEPENDABLE AND TAKE CARE OF THEIR HEALTH, ALSO; primary consideration, in towns of INDIA.
References :

By: chamkadaar

chamkadaar — Tue, 09 Mar 2010 17:31:59 +0000

In big cities like Delhi, Mumbai, Bangalore etc. the latest trend is for ethnic food. For example, food from other countries which are not yet found easily (not Chinese or Thai) like Greek food or German food or all organic food etc. Also eateries offering small portion menu (not a traditional full course menu) which allows customers to savour more food is getting popular. Best of luck.
References :

By: Advent Wellness Arts

Advent Wellness Arts — Tue, 09 Mar 2010 16:49:59 +0000

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—Ad.v
References :
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